Are you a coffee or tea drinker? Learn the many ways to prepare these hot beverages safely and efficiently.
Many people begin their day with a hot beverage. Others enjoy an iced tea through the course of the day. Both popularly consumed beverages have varied and unique methods for preparation that can prove challenging to the BVI community. This workshop covers using standard coffee pots, French presses, slow-drip methods, percolator methods, etc. It all begins with a brief overview of where coffee and tea come from, how its consumption has evolved over the years, and the diverse types that are available. The preparation methods we discuss demonstrate how they can be adapted to be both easy and safe.
We welcome all participants. Please call Tracy Alfino at 1800-BRAILLE (272-4553) with any questions. Our Santa Barbara Center will be hosting this online presentation.